Receta: Delicioso Seared Ahi Tacos with Mango-Avo Salsa

Seared Ahi Tacos with Mango-Avo Salsa.

Seared Ahi Tacos with Mango-Avo Salsa You can cook Seared Ahi Tacos with Mango-Avo Salsa using 14 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Seared Ahi Tacos with Mango-Avo Salsa

  1. You need 2 of Ahi Steaks.
  2. Prepare 1 of large mango.
  3. You need 4 of small avocados (or 2 large) diced).
  4. You need 2 of roma tomatoes (diced).
  5. Prepare 1 of red onion (diced).
  6. Prepare 1 of lemon (juiced).
  7. It’s 1 of jalapeño (diced).
  8. It’s pinch of ground cumin.
  9. Prepare pinch of salt.
  10. It’s 2 pinch of black pepper.
  11. Prepare 10 of -12 flour & corn tortillas (trader joes).
  12. It’s of olive oil.
  13. You need 2 dash of soy sauce.
  14. It’s 2 dash of red wine vinegar.

Seared Ahi Tacos with Mango-Avo Salsa step by step

  1. Dice everything that needs to be diced and add it to a bowl. Add lemon juice and salt and pepper. Toss like a delicate salad..
  2. Heat a cast iron pan to very hot add olive oil..
  3. Season Ahi with soy sauce, vinegar and salt and pepper..
  4. Place Ahi in hot skillet for about 3-4 minutes. Flip. Lower hear to medium and cook ammon 2 -3 minutes..
  5. Remove Ahi and let cool 1 minute on cutting board..
  6. Heat tortillas (your favorite tortilla heating method).
  7. Slice Ahi, add to tortillas, add salsa and maybe a dash of hot sauce and a little cilantro..
  8. Enjoy!.