Sticky Rice Dumpling.
You can cook Sticky Rice Dumpling using 4 ingredients and 3 steps. Here is how you cook it.
Ingredients of Sticky Rice Dumpling
- It’s 5 cups of sticky rice.
- You need 1 of salted egg yolk.
- You need of Red bean.
- It’s of Pork or chicken meat.
Sticky Rice Dumpling instructions
- Cook pork or chicken in light soy sauce, garlic, black soy sauce. Set aside.
- Boil the red bean. Boil also the salted egg. Then just used the yolk.
- In a leaf put sticky rice first then mix all ing in the middle then cover with rice again. Tie the leaves tightly so that it will not come out the rice. Steam for 30 to 40 mins.