Cómo Cocinar Delicioso Mike's 7 Pepper Salsa Roja

Mike's 7 Pepper Salsa Roja.

Mike's 7 Pepper Salsa Roja You can cook Mike's 7 Pepper Salsa Roja using 23 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Mike's 7 Pepper Salsa Roja

  1. It’s of ● For The Salsa [all peppers deseeded].
  2. It’s 1/2 of .LG Green Bell Pepper.
  3. You need 1/2 of LG Red Bell Pepper.
  4. Prepare 1/2 of LG Yellow Bell Pepper.
  5. Prepare 1/2 of LG Orange Bell Pepper.
  6. Prepare 2 of LG Fresh Jalapeños.
  7. Prepare 1 tsp of Red Pepper Flakes.
  8. It’s 6 of Roma Tomatoes.
  9. You need 1 (10 oz) of Can Rotell [with green chilies].
  10. Prepare 1/2 tsp of Fresh Ground Black Pepper.
  11. It’s 1 of Mediun Red Onion.
  12. It’s 7 Cloves of Fresh Garlic.
  13. Prepare 1 Cup of Fresh Cilantro [packed].
  14. Prepare 2 of LG Tomatoes.
  15. Prepare 1 tsp of Mexican Oregano.
  16. It’s 1/2 tbsp of Ground Cumin.
  17. It’s 1/2 tbsp of Granulated Sugar.
  18. You need 1 tsp of Kosher Salt.
  19. It’s 1 tbsp of Lime Juice.
  20. You need 1 (14 oz) of Can Vegetable Broth [as needed].
  21. You need of Baking Soda [add in 1/4 tsp increments to reduce acidity].
  22. You need of ● For The Additions.
  23. It’s as needed of Tortilla Chips.

Mike's 7 Pepper Salsa Roja instructions

  1. Rough chop all vegetables and place everything in blender..
  2. Pulse mixture. Add vegetable broth if needed to thin salsa..
  3. Pour salsa into a pot and simmer for 10 minutes. Add 1/4 tsp baking soda to simmering salsa to reduce any acid. Add additional baking soda if needed..
  4. This recipe makes approximately 6 half pint jars..
  5. Enjoy!.