Fu Ling(poria) rice cake茯苓糕.
You can have Fu Ling(poria) rice cake茯苓糕 using 7 ingredients and 4 steps. Here is how you cook that.
Ingredients of Fu Ling(poria) rice cake茯苓糕
- Prepare 50 g of Dried Fu Ling.
- It’s 1 cup of white rice flour.
- You need 1/2 cup of sweet rice flour.
- You need 12 of Organic black jujubes.
- You need 2-4 of Organic red jujubes.
- Prepare 2 Tsp of brown sugar.
- It’s 2 cups of water.
Fu Ling(poria) rice cake茯苓糕 instructions
- Soak Fu Ling in water overnight. Boil fu Ling in 4 cups of water on high heat for at least 30 minutes..
- Once Fu Ling cools down, blend it into a paste in 2 cups of its cooking water..
- Add flour, sugar, pitted red jujubes.mix well and transfer the mixture into a flat bowl. Decorate with black jujubes on top..
- Steam 40 minutes. Serve hot..